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    The Latest

    Andrew Ho wins Altos Bartender’s Bartender Award at Asia’s 50 Best Bars

    Most Popular

    1 Da Vittorio Shanghai appoints new executive chef

    2 Asia’s longest-running annual culinary festival expects to happen in Bangkok

    3 The first MICHELIN Guide for Jiangsu Province is out, continues to expand in the Chinese mainland

    4 The Food Planet Prize 2025 Shortlist Revealed

    5 Asia’s 50 Best Restaurants 2025 Winners Announced

    Dining

    Travel

    Da Vittorio Shanghai appoints new executive chef
    Destination: 48 hours in Taizhou

    Wellness

    Sustainability

    Inside Spa Alila, Alila Shanghai’s inclusive spa pampers your soul
    Coming Soon…

    Videos

    Haipeng Ren

    Haipeng Ren, the head chef of the one-Michelin-starred restaurant Jie Xiang Lou, got into the industry inspired by the celebrated Chef Andre Chiang.

    Jingye Xu

    At his Michelin two-starred restaurant 102 House, he is engaged in Cantonese banquet cuisine.

    Hana Zhou

    Led by the Chef de Cuisine Hana Zhou,  ŌRTENSIA Shanghai soon builds up a good word-of-mouth. 

    The Tastopia

    A food media for an essential guide to dining, travel, wellness, sustainability and more in China and Asia.

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